Regenerated protein fibres Casein fibres Casein is technically used in addition to its use as food and as a raw material for various processing purposes, such as binder in casein paints and dyeing, as casein glue or as a photoresist in etching technology. Casein glue is said to have been used by the Chinese and
Welcome- Themes
- Introduction to forest-based bioeconomy
- Wood products
- Natural fibre products
- Man-made bio-based fibre products
- Bio-based nanomaterials
- Recycled fibre
- Pulping and biorefining
- Energy and biofuels
- Biomass chemistry and physiology
- Material testing and product properties
- Forests and other biomass resources
- Supply chain
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Regenerated protein fibres
Content
Man-made bio-based fibre products
- Introduction to man-made bio-based fibre products
- Man-made bio-based fibre products and their end-uses
- Textile fibres, processing and end-uses
- Key aspects of the down-stream conversion processes
- Production of bio-based fibres
- Dissolving pulp as a raw material
- Cellulose esters of organic acids
- Production of viscose fibres
- General description of carbamate processes
- Production of lyocell fibres
- Production of Cupro fibres
- Carbon fibres from regenerated cellulose
- Production of Alginate fibres
- Viscose and lyocell machinery developments
- Processing of silkworm and spider silk protein fibres
- Polylactide fibres
- Polyhydroxyalcohols PHA and poly(caprolactone)
- Scientific principles of polymer fibre forming
- Alternative and emerging processes for bio-based synthetic fibers
- Ionic liquid as direct solvents: Ioncell-F method
- Enzymatic activation of cellulose – Biocelsol method
- Cellulose carbamate process
- Direct spinning of cellulose composite fibre yarn
- Cellulose-lignin blend as carbon fibre raw material
- Bio-based polyolefines — emerging processes
- Bio-based polyesters — emerging processes
- Polyamides from ligno-cellulosics as raw materials
- Industrial development with silkworm and spider silk
Authors & references
Author:
Professor Emeritus Pertti Nousiainen, Tampere University
References:
- Neha Chauahn*, Nisha Arya and Suman Sodhi, Fiber from Milk Byproducts – A New Dimension International Journal of Current Microbiology and Applied Sciences ISSN: 2319-7706 Volume 7 Number 04 (2018)
- Cho, S.W., Skrifvars, M., Hemanathan, K., Mahimaisenan, P., Adekunle, K., 2014.Regenerated cellulose fibre reinforced casein films, Journal of Macromoleular Research. 22(7):701-709.
- https://www.etsy.com/ca/listing/130936130/milk-fiber-undyed-natural-casein-protein
- Sherman, J.V. and Sherman, S.L. (1946) The New Fibers, New York, D. van Nostrand Company, 185
- M M Brooks, Soya bean protein fibres – past, present and future, Biodegradable and sustainable fibres, University of Southampton, UK , Woodhead Publishing 2005, pp. 398-440
- Huakangtianyuan High-Tech Co. Ltd (n.d.), Introduction to SPF, www.soybeanfibre.com, accessed 28 August 2004.
- N.N. Mahapatra Soyabean fiber- properties, processes and uses. in Textile Today, COLORANT LTD, India, Dec. 21, 2017
- Casselle, T. (2003), ‘Making a meal of fashion: soybean fibre arrives’, Market News Express, 10 Dec. www.tdctrade.com/garment/clothing accessed 16 November 2004.
- Yi-you, L. (2004), ‘The soybean protein fibre – a healthy and comfortable fibre for the 21st century’, Fibres and Textiles in Eastern Europe, 12 (2), [46], 9.
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This page has been updated 01.06.2021
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